Ethiopia Chelchele — Filter (1 kg)

SAR 224.00

Filter V60 Roast, with notes of blueberry, peach, citrus, and jasmine. Juicy, floral, and bright with a clean finish.

SAR 168.00

Filter V60, with notes of red apple, caramel, citrus, and milk chocolate. Balanced sweetness with a clean, gently bright finish.

SAR 64.00

Espresso Roast, with notes of blueberry, strawberry, ripe peach, and jasmine. Rich, syrupy fruit sweetness with a lively, floral finish.

SAR 182.00

Espresso Roast, with notes of dark chocolate, caramel, roasted nuts, and spice. Full-bodied and smooth with a lingering cocoa finish.

SAR 199.00

Espresso Roast, with notes of peach, vanilla, nougat, honey, and milk chocolate. Aromatic sweetness with a smooth, balanced body.

SAR 64.00

Filter V60 Roast, with notes of blueberry, peach, citrus, and jasmine. Juicy, floral, and bright with a clean finish.

SAR 169.00

    A bold espresso blend with notes of dark chocolate, roasted nuts, caramel, and hints of warming spice. Full-bodied with a bold, bittersweet finish.   

SAR 69.00

Ethiopia 120h Anaerobic Fermentation Filter, with notes of ripe berries, tropical fruit, wine-like acidity, and sweet spice. Distinctive fermentation character with a juicy, fruity finish.